You Tube

Just a heads up to anyone who hasn't seen our YouTube channel there are some really great videos to check out. Click here to view them, and don't forget to subscribe!

Mangalitsa Hogs

These beautiful piggies are providing us with some tasty cheeks for our house cured Guanciale on the new menu. These heritage breed hogs can trace their European lineage all the way back to the early 1800's and are bread especially for their lard content, which makes em soooo good!!! Look for the Capellini Amatriciana with Guanciale, tomato, pepercino, and shaved parmesan  on our new dinner menu.

"The True Natural"

At Allora we take pride in the quality of products we use in each dish. In today's economy, some restaurants try to cut corners by sacrificing quality. We view this as an opportunity to showcase one of our best assets, our commitment to serve sustainably raised, all natural steaks from Brandt Beef.

Our guests have commented that Allora's 16oz Grilled Strip Steak beats any filet they've ever had, and we couldn't agree more. Care not only goes into the way our steaks are prepared, but also how they are raised. Wine enthusiasts will wax poetically about soil and climate playing a large role in defining how a great wine will taste. The same can be said for all natural beef, organic produce, free range chickens, and artisan cheeses. We feel that now is not the time to cut corners for the sake of saving a few pennies, but to continue investing in what we have done since our inception. Cook great food with the best products we can find and provide our guests with a dining experience that they will want to repeat again and again.